Saturday, April 20, 2013

Pillowy Parmesan Rolls

I love bread, you love bread, we all love bread!

Plus, what better to serve with beef stew than a soft, pillowy roll?

These rolls are very simple, but extremely flavorful and delicious!


Ingredients
1 package Rhodes Warm and Serve Rolls (6 rolls)
1/4 c. butter (1/2 stick)
1/2 c. grated Parmesan cheese (fresh or canned)

Directions
1. Defrost rolls in the microwave
2. Melt butter in the microwave
3. Dip the defrosted rolls in the melted butter, then roll the buttered rolls in the parmesan cheese (I put the cheese on a plate for easy rolling)
4. Bake rolls in an oven-safe skillet according to package (I baked mine at 325 degrees F for 13 minutes)

Enjoy!



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